Lake District Sourdough

36 customer reviews

£4.50 — available on subscription

Our Lake District Sourdough is crafted from grains grown in the fertile Eden Valley, where nutrient-rich soils help develop character and flavour from the very beginning. Gently stone-milled in Burneside to preserve the grain’s natural goodness, the flour is transformed through a slow, traditional sourdough fermentation into a beautifully balanced loaf with a subtle tang, open crumb and satisfying chew.

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SKU: 1014 Categories: , , ,

Ingredients

Pain de Campagne: WHEAT flour, Water, RYE Flour, WHEAT Semolina, Salt

Allergens present in the bakery are:
Wheat, Milk, Egg, Celery (in the Cheese & Marmite Sourdough)

Approx weight: 480g

Storage & Freezing

Keep well-wrapped in the wax-lined bag provided (but please don’t keep it in the fridge). Eat within 4 days of purchase. For best results when freezing, pack each item separately in a size-appropriate freezer bag: our specially made wax-lined paper bags are perfect. We recommend freezing sourdough loaves on their sides to maintain their shape and save freezer space. Defrost naturally at room temperature in the wax-lined bag. Pastries and focaccias love a quick flash in a hot oven to restore their just-baked softness.

Delivery

Once you have placed an order –
All of our Sourdough is made over a 48 hour fermentation process to order, to ensure you receive the highest quality

Select your delivery or collection date at the checkout

4.81
Based on 36 reviews
Write a Review

  1. Andrew Heward (verified owner) –

    My perfect toasting loaf, wonderful

  2. Dina (verified owner) –

  3. Sybille Wilkinson (verified owner) –

  4. Laura Davies (verified owner) –

    Really fresh and yummy, we froze it straight away and it was great when defrosted, we had it with baked Camembert

  5. Tricia D. (verified owner) –

    Everyone loved this and it was an easy loaf to slice and freeze. Really tasty and worth every penny.

  6. Laura Davies (verified owner) –

    Lovely as always

  7. Sarah Ryan (verified owner) –

  8. Fiona Barclay (verified owner) –

    Absolutely delicious! I (reluctantly!) shared this with family and everyone just loved it. Great products, great service – highly recommended.

  9. Victoria Morrison (verified owner) –

  10. Charlotte Weaver (verified owner) –

  11. david cole (verified owner) –

  12. Charlotte Weaver (verified owner) –

    Excellent

  13. Victoria F. (verified owner) –

    Lovely toasted

  14. Jonathan Gorick (verified owner) –

  15. ROBERT GAVAN (verified owner) –

    Not as good after transit as fresh but that is inevitable.

  16. Carole Holmes (verified owner) –

  17. Lesley (verified owner) –

  18. Anonymous (verified owner) –

    Just like it appears in the photograph but, more importantly, the taste is delicious! The highlight of my week is when the breadbox arrives and I remove the outer later to get the smell of the delicious goodies inside!

  19. Harold Lefton (verified owner) –

  20. Ben E. (verified owner) –

  21. Maureen Deary (verified owner) –

  22. Nancy (verified owner) –

  23. Anthony Watson (verified owner) –

    Very tasty and lasted well

  24. Victoria Morrison (verified owner) –

  25. Janice C. (verified owner) –

  26. Deepak (verified owner) –

  27. Maureen Deary (verified owner) –

    Very good quality

  28. Polly (verified owner) –

  29. Maureen D. (verified owner) –

  30. Janice C. (verified owner) –

  31. Karen Morton (verified owner) –

    Lovely, chewy, classic sourdough, and not too large.

  32. Tim Green (verified owner) –

  33. Nigel B. (verified owner) –

    Traditional country bread a good all rounder

  34. Rossalyn W. (verified owner) –

  35. Linda W. (verified owner) –

    Excellent

  36. Linda W. (verified owner) –

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