Our Signature Sourdough – Emmer blended with Kombucha

33 customer reviews

From £9.50 / month

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SKU: 1001 Category:

INNOVATION PRODUCT OF THE YEAR 2019 Baking Industry Awads.

Heritage sourdough breads are the essence of what Lovingly Artisan is about.
Made using Emmer, one of the oldest grains – this bread is high in protein and packed with nutritional value. This bread is strong in flavour & texture and comes with a delicious, crispy, thick crust which is a total delight to chew!

The perfect family loaf!

Perfect with: Poached eggs and streaky bacon

 

All of our Sourdough is made to order, to ensure you receive the highest quality, most delicious bread. With that in mind, please make sure you order in plenty of time!

Your order journey…

Day 1 – Order placed (our order cut off is 4pm)

Day 2 – An early start for our bakers… Your bread dough is made and molded

Day 3 – After 24 hours+ fermentation your bread is baked and then carefully boxed before being collected by courier.

Day 4 – Your sourdough is delivered safely to your doorstep! Enjoy!

*please note that we take Sundays as a day for our bakery team to rest and recuperate! 

Love your Loaf

Our sourdough is lovingly made with our thirty-year-old starter created by Aidan Monks and moulded by gentle hands.

Best eaten within 4 days of purchase.

Ingredients (allergens listed in bold): Wheatflour, Water, Emmer flour, Salt, Kombucha

Allergens present in the bakery are:
Wheat, Celery (in the Cheese & Marmite Sourdough), Low gluten neutral sourdoughs.
All of our products are suitable for vegans and vegetarians, except for the Mrs Kirkhams Cheese & Marmite, Cheese and Chilli, Saffron Buns.

Our sourdough freezes brilliantly.
Pack each individual sourdough loaf separately in a size appropriate freezer bag. Store your sourdough loaf on its side in your freezer. This will create more freezer space and protect the shape and form of the bread.

To defrost:
Remove your sourdough loaf from its freezer bag, and allow to defrost naturally at room temperature.

When will my order arrive?

Once you have placed an order –
All of our Sourdough is made over a 48 hour fermentation process to order, to ensure you receive the highest quality

Ordered before 4.00 pm on Monday – Delivered Thursday
Ordered before 4.00 pm on Tuesday – Delivered Friday
Ordered before 4.00 pm on Wednesday – Delivered Saturday
Ordered before 4.00 pm on Thursday – Delivered Wednesday
Ordered before 4.00 pm on Friday – Delivered Wednesday
Ordered before 4.00 pm on Saturday – Delivered Wednesday
Ordered before 4.00 pm – Sunday – Delivered Wednesday

We are an artisan bakery with a heart. If you have any special requests, you need something sooner, pick up the phone, speak to a lovely human 01539 736664 or send us an email to info@lovinglyartisan.com – We will always try and do our utmost for you and your gifting

33 reviews for Our Signature Sourdough – Emmer blended with Kombucha

  1. lynne wallace (verified owner)

  2. Steven Pearson (verified owner)

  3. Fran (verified owner)

    The whole family loves this loaf. Tasty and healthy.

  4. Julie F. (verified owner)

    My favourite loaf. It’s so tasty and fills you up for ages

  5. Laura Davies (verified owner)

    Great with our pate and with soup

  6. Sarah H. (verified owner)

    Excellent service, straightforward and efficient ordering and delivery. Ordered a few items – all sooo good – just wish croissants were available by post too and the whole thing would perfect!

  7. Julie F. (verified owner)

    Such good bread, filling and tasty. Delicious

  8. Sharon-Lee (verified owner)

    Full of wonderful flavour with a rich texture.

  9. Debbie P. (verified owner)

    As I have stomach problems from time to time I value this lovely bread which doesn’t affect me.

  10. Victoria Morrison (verified owner)

  11. Deborah Gorick (verified owner)

    Also excellent and huge!

  12. Beverley P. (verified owner)

    Fantastic big loaf and taste

  13. Anonymous (verified owner)

  14. Rachael (verified owner)

    Delicious and beautifully wrapped, delivered to the door looking and tasting just as good as if I’d bought it at the bakery

  15. Julie F. (verified owner)

    Love, love, love Emmer with Kombucha, its so tasty, filling and good for you

  16. Christine G. (verified owner)

    Delicious

  17. Anonymous (verified owner)

    Incredibly tasty and long lasting. This feels like bread that’s good for you.

  18. Ally Grazette (verified owner)

    Absolutely delicious if you like it tangy and crusty. A big loaf full of flavour. I slice mine when I get it and put it in the freezer using it as and when I want. Doesn’t last long though!

  19. Karen Morton (verified owner)

    Wonderful, chewy, full flavour. It’s a huge loaf, so you really get your money’s worth. I cut it in half. It freezes beautifully.

  20. Fiona N. (verified owner)

    The epitome of great bread. Great flavour, great crust and texture – as good fresh with salted butter as toasted with jam and cheese. Substantial enough to form a platform for open sandwiches too. I would die happy if I could make bread this good.

  21. ROBERT GAVAN (verified owner)

    Excellent – one of the best I’ve ever tasted and I’ve tried a few from bakeries all round the country.

  22. Steven Pearson (verified owner)

  23. Ben E. (verified owner)

    I’m sorry to have downgrade the scores – please know it wasn’t for the bake, but due to it being delivered 24 hours after it should have been (by the courier company). I ordered for Easter weekend, and it missed both Good Friday and Saturday morning. Not LA’s fault, but otherwise highly recommend the bread – it’s amazing!

  24. Anonymous (verified owner)

    Delicious! Taste and texture fabulous. Lovely people too.

  25. Mark Richards (verified owner)

    Absolutely delicious

  26. Trevor (verified owner)

    👍😀

  27. Nancy (verified owner)

    Delicious and quite large!

  28. Anthony Watson (verified owner)

    Wonderful taste – the bread seemed to dry out rather quickly

  29. Victoria Morrison (verified owner)

  30. Lorraine Muir (verified owner)

  31. Cindy Clarke (verified owner)

    Best bread ever

  32. EDWINA (verified owner)

    EVEN MORE DELICIOUS!

  33. Tim R. (verified owner)

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