Spiced Apple & Sultana Sourdough

40 customer reviews

£4.50 — available on subscription

We soak our Bramley apples & sultanas in cinnamon with a little sprinkle of sugar – just a dash! This sourdough loaf honours the food heritage of our home county of Cumbria, which has a longstanding tradition of cooking with spice. Perfect for breakfast, with LOTS of butter – think a luxurious toasted teacake.

SKU: 1006 Categories: , ,

Ingredients

Spiced Apple and Sultana: WHEAT flour, Water, Apples, Sultanas [Sulphates], Rye flour, sugar, Semolina [Wheat], Salt, Cinnamon

Allergens present in the bakery are:
Wheat, Milk, Egg, Celery (in the Cheese & Marmite Sourdough)

Storage & Freezing

Keep well-wrapped in the wax-lined bag provided (but please don’t keep it in the fridge). Eat within 4 days of purchase. For best results when freezing, pack each item separately in a size-appropriate freezer bag: our specially made wax-lined paper bags are perfect. We recommend freezing sourdough loaves on their sides to maintain their shape and save freezer space. Defrost naturally at room temperature in the wax-lined bag. Pastries and focaccias love a quick flash in a hot oven to restore their just-baked softness.

Delivery

Once you have placed an order –
All of our Sourdough is made over a 48 hour fermentation process to order, to ensure you receive the highest quality

Select your delivery or collection date at the checkout

4.98
Based on 40 reviews
Write a Review

  1. Steven Pearson (verified owner) –

  2. Fran M. (verified owner) –

    Delightful and fruity.

  3. Dina (verified owner) –

    In absolutely love this bread, it’s my favourite

  4. Sybille Wilkinson (verified owner) –

    wonderful warm and comforting bread

  5. Jane Marr (verified owner) –

    awesome

  6. Laura Davies (verified owner) –

    Really nice toasted with butter

  7. Caroline (verified owner) –

    Apparently this was delicious but I didn’t get to try any as it went straight to the office with absolutely no sharing

  8. Julie F. (verified owner) –

    Love this loaf. It’s particularly nice toasted in the afternoon

  9. Julie (verified owner) –

    Loved it, a taste sensation

  10. Sarah Ryan (verified owner) –

  11. lesley potticary (verified owner) –

    Lovely with some melted butter after a winter stroll.

  12. Rayna (verified owner) –

    Great toasted for tea

  13. Debbie P. (verified owner) –

    Super yummy. Doesn’t need any additions but some butter is good.

  14. Emma Mayoh (verified owner) –

    My favourite fruity loaf. Perfect with lashings of apricot jam and then, after a few days, turning it into the sweetest bread churros.

  15. Madeleine (verified owner) –

    Could have done to order more. It was eaten the same day!

  16. Charlotte Weaver (verified owner) –

  17. Anonymous (verified owner) –

    So tasty and very unusual.

  18. Dina (verified owner) –

    This has to be my all time favourite sourdough, the taste is amazing

  19. Anonymous (verified owner) –

    A perennial favourite that’s as delicious for breakfast as it is with an afternoon cup of tea.

  20. Ally Grazette (verified owner) –

    Very tasty. Quite heavy and deeply satisfying. Delicious on its own even better toasted with butter. I won’t bother buying hot cross buns now

  21. Peter (verified owner) –

    Simply delicious

  22. Louisa (verified owner) –

    A great loaf, especially toasted for breakfast or with cheese. Fabulous

  23. Carole Holmes (verified owner) –

  24. Ira Fishman (verified owner) –

    A regular favourite of ours – we tend to slice and toast it, and dip it into and out of our homemade soups.

  25. Kenneth Cleminshaw (verified owner) –

    Our grand children love the taste, just disappears.

  26. Carole Holmes (verified owner) –

  27. Margaret Cowgill (verified owner) –

  28. Carole Holmes (verified owner) –

  29. Ken (verified owner) –

  30. Lesley (verified owner) –

  31. Ally Grazette (verified owner) –

    Delicious

  32. Anonymous (verified owner) –

  33. Peter (verified owner) –

    A treat for tea or toasted for breakfast, smothered with a good butter.

  34. Anonymous (verified owner) –

  35. Sarah Ryan (verified owner) –

    Holiday breakfast treat, perfect!!

  36. Lis Heath (verified owner) –

    We love this toasted and buttered

  37. Anonymous (verified owner) –

  38. Anonymous (verified owner) –

  39. Christine (verified owner) –

    Good flavour but more fruit would be better and quite a heavy texture.

  40. Anonymous (verified owner) –

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