Ingredients
Ingredients:
Plain Wheat flour (Calcium carbonate, iron, Niacin, Thiamine) , Emmer flour, Butter [Milk], [Barley] Malt, Sugar, Ginger, Water, Lemon.
For allergens see ingredients in bold.
Allergens present in the bakery are: Wheat, Celery (in the Cheese & Marmite Sourdough), Gluten* Eggs
All of our products are dairy free and suitable for vegan diets except for: Croissant, Pain au Chocolat, Saffron Bun, Cheese & Garlic Focaccia, Cheese & Marmite Sourdough, Cheese & Chilli Sourdough.












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