Ingredients
Einkorn Miche: WHEAT flour, Water, Einkorn Flour WHEAT ,WHEAT Wholemeal Flour, Salt
Allergens present in the bakery are:
Wheat, Milk, Egg, Celery (in the Cheese & Marmite Sourdough)
Einkorn Miche
£9.50 — available on subscription
This Miche is a powerhouse. We use Einkorn, the most ancient grain known to man, to craft a wholegrain miche that is packed with flavour. Perfect for you and your tummy. Einkorn is richer in protein, minerals and antioxidants than conventional wheats and our signature slow-fermentation methods mean its goodness is easy to digest.
Storage & Freezing
Keep well-wrapped in the wax-lined bag provided (but please don’t keep it in the fridge). Eat within 4 days of purchase. For best results when freezing, pack each item separately in a size-appropriate freezer bag: our specially made wax-lined paper bags are perfect. We recommend freezing sourdough loaves on their sides to maintain their shape and save freezer space. Defrost naturally at room temperature in the wax-lined bag. Pastries and focaccias love a quick flash in a hot oven to restore their just-baked softness.
Delivery
Once you have placed an order –
All of our Sourdough is made over a 48 hour fermentation process to order, to ensure you receive the highest quality
Select your delivery or collection date at the checkout
5.00Based on 1 reviewWrite a Review
Based on 1 review
Paul. (verified owner) –
This bread is amazing.
You can taste this bread.
Unlike the infamous sliced white.
I personally will never go back to processed bread.
Congratulations to Lovingly Artisan.