Ingredients
Heritage White Miche: WHEAT flour, Water, RYE Flour, WHEAT Semolina, Salt
Allergens present in the bakery are:
Wheat, Milk, Egg, Celery (in the Cheese & Marmite Sourdough)
Heritage White Bloomer
£8.00 — available on subscription
This loaf will lovingly travel through the week whilst feeding your families needs. From breakfast to lunchboxes and toasty snacks for the ‘I can’t quite wait till supper’ folk. Like Emmer and our sourdough tins, this loaf has great longevity. It’s a beautiful centrepiece for celebrations, dinner parties and picnics. A French-inspired classic white. A beautifully soft texture with a satisfying crust. Perfect for a family gathering. A beautiful brunch, the perfect picnic and the ultimate celebration centrepiece.
Storage & Freezing
Keep well-wrapped in the wax-lined bag provided (but please don’t keep it in the fridge). Eat within 4 days of purchase. For best results when freezing, pack each item separately in a size-appropriate freezer bag: our specially made wax-lined paper bags are perfect. We recommend freezing sourdough loaves on their sides to maintain their shape and save freezer space. Defrost naturally at room temperature in the wax-lined bag. Pastries and focaccias love a quick flash in a hot oven to restore their just-baked softness.
Delivery
Once you have placed an order –
All of our Sourdough is made over a 48 hour fermentation process to order, to ensure you receive the highest quality
Select your delivery or collection date at the checkout
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